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Translations for „acidity“ in the English » Polish Dictionary

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acidity [əˈsɪdəti, Am -ət̬i] N no pl

1. acidity CHEM:

acidity

2. acidity (taste):

acidity

Monolingual examples (not verified by PONS Editors)

English
Rainwater or distilled water mixed with 2ounces of vinegar per gallon will assure that a reliably high acidity is maintained in the growing medium.
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The acidity levels of these wines will be lower and the tannins will also be softer, making the wines more approachable at a younger age.
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The wines tend to be high in acidity and have aromas of rhubarbs.
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Aside from being eaten fresh, the fruit can be made into jam, used in desserts, or pickled (their natural acidity means vinegar is not needed).
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At this high acidity soil fungus is suppressed, and acaule can thrive.
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Sugar develops some acidity over a period of time.
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In such cases, the acidity of the water, low temperature and lack of oxygen combined to tan the body's skin and soft tissues.
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For sweet and fortified white wines the presence of sugar adds a parameter to balance the alcohol and acidity.
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This extreme acidity is achieved by its amino acid sequence.
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Its leaves are mostly thick, probably due to lack of nutrients in the soil, and its acidity.
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